We are looking for a highly motivated and competent individual to take up the post of Warden on The Oa, Isle of Islay. This is a great opportunity for someone to utilise and develop existing ...

Want to help shape the future of agri-environment support for farmers and wildlife in England? We are looking for an experienced and enthusiastic farmland advisor to work with landowners in ...

We are looking for an enthusiastic and proactive campaigner with strong communication skills and a keen interest in food, farming and the environment to join a small but dedicated team at Farms Not ...

Bristol Avon Rivers Trust (BART) are looking to recruit a Project Manager with agriculture / land management experience to develop and deliver a service to farmers and land-managers that will result ...

The Agricultural Projects Manager will be responsible for two pioneering new agriculture programmes. The first, called Test Farms, links high potential agricultural startups with farmers in Southern ...

This is an exciting opportunity to join an established project team to take for the next five years of the Headwaters of the Exe project part of South West Waters successful Upstream Thinking ...

Sustainable Food Cities is a partnership programme led by the Soil Association, Food Matters and Sustain: the alliance for better food and farming. We support towns, cities, boroughs and counties to ...

We need an excellent project manager that understands the food and drink sector in Scotland and is passionate about reducing food waste. As an experienced project manager, you will support the ...

The Project Officer will provide confidential advice and support to help farmers identify solutions to agricultural pollution. This will be undertaken by one to one visits to farms in the project ...

We are looking for new project workers to join us. You will be offering support to groups of young people and/or adults with learning disabilities to develop their work skills. ...

The Chef is responsible for assisting in the operation and development of the cafe and catering services to a high quality, efficient and profitable standard, receiving excellent customer feedback, ...